Le Petit Marché Menu (Update 2025)
Introducing the menu at Le Petit Marché, a French restaurant located in Paris, offers a unique dining experience with a blend of French and Asian flavors. The standout dishes include the tuna tostada with Asian garnishments and the duck filet with banana, both praised for their exceptional flavors and presentation. The cozy yet bustling ambiance, paired with attentive service, creates a charming dining atmosphere. Customers also appreciate the complimentary starter of fresh veggies with dip and the variety of well-executed dishes, such as the steak, mushroom risotto, and salmon tartare. While prices may be on the higher end, the quality of the food and the overall dining experience make it a must-visit spot in Paris. With options for outdoor seating, takeout, and delivery, Le Petit Marché caters to a diverse range of diners looking for a taste of innovative French cuisine.
Dabord
Salade China
Thon Cru Au Sesame
Remoulade De Chair De Tourteau, Pomme, Celeri, Citron Confit
Croustillants De Gambas Au Basilic
Tartare De Saumon Avocat, Et Mangue
Caviar Daubergine Au Tahini
creme de sesame
Salade De Lentilles Et Oeuf Poche
Quinoa Aux Crevettes Et Legumes
Poelee Descargots Aux Shiitakes Et Puree De Patates Douces
Filet Dagneau En Crepine De Basilic, Creme Dail
Entrecote Argentine Grillee
Tartare Poele AllerRetour Facon ChiangMai
Foie De Veau, Sauce Gingembre
Magret De Canard Caramelise Aux Bananes Figues
Millefeuille De Thon Cru A La Japonaise
Dos De Cabillaud Aux Legumes, Beurre De Curry
Noix De SaintJacques Poelees Au Lard Fume, Echalotes Confites
Ensuite
Pour finir.
Fromage
Comte affinage 36 mois et confiture de cerises noires